Quinoa (pronounced keen-wah) is revered as the 'mother of all grains'. It's a balanced-amino-acid source of high quality protein. Quinoa is naturally gluten-free, wheat-free and has a low Glycemic Index of 35. Great for those avoiding wheat, our Quinoa Flakes add a unique light nutty flavour to stuffings and baked goods. They also make a delicious hot cereal – simply add boiling water and cover for 5 minutes, then add your favourite fruit and nuts.
Make Ceres Organics Quinoa Flakes a part of your breakfast cereals, salad recipes and baking ingredients.
At Ceres Organics we like our food wholesome and pure. So our Quinoa Flakes are just that! Straight up goodness. An important crop for the Incan Empire back in the day, quinoa has a unique nutrition profile that’s led to its modern-day ‘superfood’ status. It’s packed with nourishing plant-based goodness, including quality protein.
