Our Swiss master chocolatiers source cacao from Ecuador, the Dominican Republic and Peru to create our decadent, rich and velvety chocolate base. Crunchy mint crisps are then generously scattered through the smooth, dark chocolate in our version of this classic pairing.
At Pico we live and breathe the art of chocolate. It’s the blending of craft and ingredients with skill and balance, imagination and know-how. Always authentic, like fine art should be, Pico is the bringing together of art and incredible chocolate like you’ve never tasted before.
