Our Swiss master chocolatiers source Forastero cacao from the Dominican Republic and blend it with the gentle nuttiness of hazelnut pieces to create an easy eating masterpiece.
At Pico we live and breathe the art of chocolate. It’s the blending of craft and ingredients with skill and balance, imagination and know-how. Always authentic, like fine art should be, Pico is the bringing together of art and incredible chocolate like you’ve never tasted before.
