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Leda Gingernut Cookies 155g


  • Gluten free
  • Healthier snacking choices
  • Free from nasties
  • Made in Australia
A traditional favourite, Leda Gingernut Cookies are delightfully crunchy and great for dunking! They are perfect used as a base for desserts like cheesecake and slices.
Gluten free flours (tapioca, chickpea), raw sugar, vegetable oil (antioxidant – Vit E), golden syrup, treacle, ginger powder (1.5%), raising agent (sodium bicarbonate), vegetable gum (guar gum)
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