Hart & Soul Moroccan Couscous makes a fast and flavourful side dish for two to three people. The durum wheat semolina is precooked so it reaches light, fluffy perfection after only five minutes in hot water, and the authentic veggies, herbs and spices taste wonderful with a little olive oil and salt. This traditional Moroccan meal also provides plenty of vegan protein and fibre to make it as healthy and filling as it is delicious.
