This truffle delivers an addictive twist. Malty Ecuadorian cacao and nourishing coconut oil are stirred with a sprinkling of fleur de sel de Guérande for a creamy, deep caramel bite. Our deep, smooth Ecuadorian chocolate surrounds these sumptuous truffles. Inside, health-boosting coconut oil meets milk and cacao for a centre so creamy, its virtues will melt your defences.
Featured ingredient: Our pure organic coconut oil is sustainably farmed on India's Malabar Coast.
*Wrapped in plant-based, non GMO, compostable wrappers.
*Organic raw cane sugar, *organic cacao beans, *organic coconut oil, *organic cocoa butter, organic whole milk, sea salt (fleur de sel) 0.3%, *organic vanilla beans, natural flavours *Traded in compliance with Fairtrade standards, total 96.3%. Visit www.fairtrade.com.au. Cocoa: 58% minimum Contains milk and coconut. Made on equipment shared with tree nuts and soy.
